Potato Casserole Recipe


Submitted by powder-hound

Makes 15 servings


side dish

Ingredients
32 ounce frozen hash browns
1 cup sour cream
1 can cream of chicken soup
1 cup cheddar cheese
3 cups corn flakes
1 small onion
3 tablespoons butter
Directions
  1. mix together everything except corn flakes

  2. add butter to corn flakes and top

  3. back for 1 hour at 350

Categories

Side Dish

Nutrition Facts
Serving Size 116.8g
Amount Per Serving
Calories
285
Calories from Fat
150
% Daily Value*
Total Fat
16.7g
26%
Saturated Fat
5.9g
29%
Cholesterol
22mg
7%
Sodium
491mg
20%
Total Carbohydrates
28.8g
10%
Dietary Fiber
2.2g
9%
Sugars
1.5g
Protein
5.1g
Vitamin A 9% • Vitamin C 14%
Calcium 9% • Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
C+ 		  Good points
  • Low in sugar
    		•    Bad points
  • High in saturated fat
    		•
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