banana breadSubmitted by greeneggs
Makes 24 servings
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lowfat banana bread
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Ingredients
| 1 1/2 |
cups flour |
| 1 1/2 |
teaspoons baking powder |
| 1/4 |
teaspoon baking soda |
| 1/4 |
teaspoon cinnamon |
| 1 |
egg |
| 3 |
medium bananas, about 1 c mashed (old or Frozen work) |
| 3/4 |
cup sugar |
| 1/4 |
cup vegetable oil |
| 1/3 |
cup buttermilk |
Directions
- mix dry ingre together, then mix wet ingre saperate. Then mix together. bake at 350 for 50 minutes
Categories
Breads, Bake
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Serving Size 36.7g |
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Amount Per Serving |
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Total Carbohydrates 15.9g 5%
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| Vitamin A 0% |
• |
Vitamin C 2% |
| Calcium 2% |
• |
Iron 2% |
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
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Legend
Calorie Breakdown (?)
Daily Values (?)
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Nutritional Analysis
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Nutrition Grade
96% confidence
C+ |
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Good points
Low in sodium
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Bad points
Very high in sugar
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