Excellent as side or main dish - lo carb.
| 6 1/10 | oz , turkey bacon 6 slices |
| 3 | small zucchini, sliced |
| 3 | plum tomatoes, sliced |
| 1 | onion, sliced |
| 4 | oz. shredded cheddar cheese |
| 1/2 | tsp pepper |
- Parboil sliced zucchini and layer in the bottom of casserole dish sprayed with cooking spray. Next layer (in order):onions, tomato, pepper, cooked & crumbled bacon, & shredded cheese.
- Backe at 325 for 40-50 minutes.
Side Dish
| Nutrition Facts | ||||||
Serving Size 280.1g |
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Amount Per Serving |
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Calories 342 Calories from Fat
185 |
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% Daily Value* |
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Total Fat
20.5g 32%
|
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Saturated Fat
9.6g 48%
|
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Cholesterol
58mg 19%
|
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Sodium
558mg 23%
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Total Carbohydrates
10.9g 4%
|
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Dietary Fiber
2.4g 10%
|
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|
Sugars
6.5g |
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|
Protein
27.5g
|
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|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence  |
Good points |
Bad points |
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