Quick Chicken SoupSubmitted by treywolf
Makes 6 servings
|
|
Low Calories
|
Ingredients
| 46 |
oz chicken broth |
| 2 |
carrots |
| 2 |
stalks of celery |
| 1/2 |
onion |
| 3 |
oz chicken, boneless without skin |
Directions
- Dice carrots, celery & onions.
- Cook veggies in the broth.
- When tender, remove some and process until it is a loose paste. Add back into broth.
- Enjoy
Categories
Soup
|
Serving Size 266.7g |
|
Amount Per Serving |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| Vitamin A 50% |
• |
Vitamin C 3% |
| Calcium 2% |
• |
Iron 3% |
|
* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
|
|
Legend
Calorie Breakdown (?)
Daily Values (?)
 |
Nutritional Analysis
|
|
|
