Cabatta Bread Recipe


Submitted by charyll

Makes 40 servings


Internet recipe

Ingredients
1 tsp. dry yeast
1 cup water
1 1/2 tsp.dry yeast
5 tbs. milk
1 tbs. olive oil
4 1/2 cups flour
3 tsp salt
Directions
sift and mix and cook
Categories

Breads, Italian, Bake

Nutrition Facts
Serving Size 22.9g
Amount Per Serving
Calories
56
Calories from Fat
4
% Daily Value*
Total Fat
0.5g
1%
Cholesterol
0mg
0%
Sodium
176mg
7%
Total Carbohydrates
10.9g
4%
Dietary Fiber
0.4g
2%
Sugars
0.1g
Protein
1.6g
Vitamin A 0% • Vitamin C 0%
Calcium 0% • Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
95% confidence
B- 		  Good points
  • No saturated fat
  • Very low in cholesterol
  • Very low in sugar
  • High in selenium
  • High in thiamin
    		•    Bad points
  • High in sodium
    		•
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