tangy filling good for you mexican-ish side dish
| 1 | cup couscous |
| 2 | cup red bell pepper, chopped |
| 1/2 | cup yellow bell pepper, chopped |
| 2 | tbsp jalapeno, chopped |
| 1 | cup onion, chopped |
| 1 | tbsp extra virgin olive oil |
| 1 | cup cilantro, chopped |
| 1 1/2 | tbsp garlic, chopped |
| 1/2 | cup tomato, chopped |
| 16 | tbsp picante sauce |
| 1 | cup water |
- cook couscous in microwave WITHOUT butter, salt. sit off to side
- heat garlic and bell peppers in evoo over low-med heat untill slightly soft
- add onion, jalapeno, cilantro. cook over medium heat for 8-10 minutes, stiring often.
- add tomato, picante sauce, couscous, and water to mix. allow to heat through and serve
Side Dish
| Nutrition Facts | ||||||
Serving Size 160.4g |
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Amount Per Serving |
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Calories 143 Calories from Fat
21 |
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% Daily Value* |
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Total Fat
2.3g 4%
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Saturated Fat
0.3g 1%
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Cholesterol
0mg 0%
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Sodium
294mg 12%
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Total Carbohydrates
26.2g 9%
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Dietary Fiber
2.3g 9%
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Sugars
2.7g |
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Protein
4.3g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
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