Corn Bread Recipe

Submitted by jimrhess

Makes 10 servings

corn meal bread

Ingredients

1 1/4	c flour
3/4	c cornmeal
1/4	c sugar
2	tbs baking powder
1	c 2% milk
1/4	c vegetable oil
2	eggs

Directions

pre heat stove to 375 grease pan 8or 9 in pan. combine dry stuff stir in milk egg oil and mix just till dry ingredients arent any more. pour batter into greased pan bake 20 to 25 minutes or till light golden makes 9 serving or 10 add in's if you like 1/8 teaspoon hot sauce or 1 med or mild or hot chili pepper tasts dang good

Categories

Side Dish

Serving Size 72.2g

Amount Per Serving

Calories

207

Calories from Fat

% Daily Value^*

Total Fat

8.7g

13%

Saturated Fat

2.5g

13%

Cholesterol

44mg

15%

Sodium

45mg

Total Carbohydrates

27.9g

Dietary Fiber

1.1g

Sugars

7.6g

Protein

5.1g

Vitamin A 2%	•	Vitamin C 1%
Calcium 20%	•	Iron 8%

* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Legend

Calorie Breakdown (?)
Nutrition Breakdown

Daily Values (?)

Nutritional Analysis

Nutrition Grade
96% confidence

Good points

Low in sodium

High in phosphorus