Mmm!
| 1 | cup all purpose flour |
| 1 | cup whole wheat flour |
| 3 | teaspoons baking powder |
| 1/2 | teaspoon salt |
| 1/3 | cup margarine |
| 3/4 | cup Milk, Nonfat, Fluid |
Bake on ungreased baking sheet at 450 degrees for about 20 minutes.Categories
Breakfast
| Nutrition Facts | ||||||
Serving Size 29.2g |
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Amount Per Serving |
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Calories 87 Calories from Fat
33 |
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% Daily Value* |
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Total Fat
3.7g 6%
|
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|
Saturated Fat
0.6g 3%
|
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|
Cholesterol
1mg 0%
|
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Sodium
110mg 5%
|
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Total Carbohydrates
11.5g 4%
|
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Dietary Fiber
0.3g 1%
|
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|
Sugars
0.5g |
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|
Protein
1.8g
|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
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What are your thoughts on a vegan diet?
I think vegans should plan their diets carefully and take a multivitamin-mineral supplement. Vegan diets eliminate all animal foods including meat... Read more



