white chili. better homes and gardens

Ingredients

1	tablespoon vegetable oil
1	medium onion, chopped
2	cloves garlic, finely chopped
3	cups chicken broth
1/2	teaspoon ground coriander
1	teaspoon ground cumin
1/2	teaspoon dried oregano leaves
1/4	teaspoon hot sauce
1/4	teaspoon salt
11	ounces whole kernel corn, drained
15	ounces great northern beans, drained
15	ounces butter beans, drained
2	cups chopped cooked chicken breast

Directions

1. Heat oil in saucepan over medium heat. Cook onion and garlic in oil, stirring occasionally, until onions are tender.
   
   
2. Stir in remaining ingredients except chicken. Heat to boiling; reduce heat. Simmer uncovered 20 minutes. Stir in chicken, simmer until hot.
   
   

Categories

Beans, Chicken, Main Dish

Nutritional Analysis

Nutrition Grade 96% confidence

Good points Low in saturated fat High in dietary fiber High in manganese High in magnesium High in niacin High in phosphorus