From The Best Recipe
| 2 1/2 | cups all-purpose flour |
| 1/2 | teaspoon baking soda |
| 1/2 | teaspoon baking powder |
| 1 | teaspoon salt |
| 16 | tablespoons unsalted butter |
| 7 | ounces light brown sugar |
| 1 | cup sugar |
| 1 | cup peanut butter |
| 2 | eggs |
| 2 | teaspoons vanilla extract |
| 1 | cup peanuts |
| 1 1/2 | cups chocolate chips |
The Best Recipe p. 781Categories
Dessert
| Nutrition Facts | ||||||
Serving Size 47.3g |
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Amount Per Serving |
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Calories 227 Calories from Fat
119 |
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% Daily Value* |
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Total Fat
13.2g 20%
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Saturated Fat
4.6g 23%
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Cholesterol
25mg 8%
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Sodium
166mg 7%
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Total Carbohydrates
23.7g 8%
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Dietary Fiber
1.2g 5%
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Sugars
15.2g |
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Protein
4.6g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Bad points |
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