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Cheesy Potato Casserole


Submitted by wendallou

Makes 13 servings

Can be made up to 24 hours in advance.

Ingredients
2 pound potato, hashed browned
1/2 cup margarine
1 tsp salt
1 can cream of mushroom soup
2 cup cheddar cheese
1/2 cup onion
Directions
  1. Mix ingredients, place in well sprayed 9X13 pan.

  2. Bake 350 or 45 minutes

Categories

Brunch, Side Dish
Nutrition Facts
Serving Size 146.3g
Amount Per Serving
Calories
212
Calories from Fat
130
% Daily Value*
Total Fat
14.4g
22%
Saturated Fat
5.2g
26%
Cholesterol
19mg
6%
Sodium
538mg
22%
Total Carbohydrates
14.6g
5%
Dietary Fiber
1.6g
6%
Sugars
1.0g
Protein
6.2g
Vitamin A 10% • Vitamin C 24%
Calcium 15% • Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis
Nutrition Grade
96% confidence

B-
   Good points
  • Low in sugar
  • High in vitamin C
    		•    Bad points
  • High in saturated fat
  • High in sodium
    		•
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