Turkey crunch casserole

Submitted by bonjeanjo

Makes 6 servings

prep: 20 minutes. Bake: 30 minutes.

Ingredients

2	c diced cooked chicken or turkey
10 3/4	oz cream of chicken soup
3/4	c celery, chopped
3/4	c light mayonnaise
1/2	c slivered almonds, toasted
2	hard boiled eggs, chopped
2	oz diced pimiento, drained
2	tbsp onion, chopped
1 1/2	c chow mein noodles, slightly crushed

Directions

In a large mixing bowl, combine turkey or chicken, cream of chicken soup, celery, mayo, almonds, eggs, pimiento, and onion. Transfer to a 2-quart rectangular baking dish. Sprinkle w/ chow mein noodles.
Bake in a 350 oven for abt 30 min or till heated through.

Categories

Chicken, Main Dish

Serving Size 188.5g

Amount Per Serving

Calories

365

Calories from Fat

208

% Daily Value^*

Total Fat

23.1g

36%

Saturated Fat

3.9g

20%

Cholesterol

110mg

37%

Sodium

720mg

30%

Total Carbohydrates

20.2g

Dietary Fiber

1.9g

Sugars

3.2g

Protein

19.8g

Vitamin A 12%	•	Vitamin C 31%
Calcium 6%	•	Iron 11%

* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Legend

Calorie Breakdown (?)
Nutrition Breakdown

Daily Values (?)

Nutritional Analysis

Nutrition Grade
96% confidence

Good points

Low in sugar