Beef Vegetable SoupSubmitted by the-grandma
Makes 8 servings
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veggie soup
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Ingredients
| 1 |
cup chopped potatoes |
| 1 |
cup chopped carrots |
| 1 |
cup chopped celery |
| 1 |
cup frozen corn |
| 1 |
cup frozen peas |
| 1 |
cup green beans |
| 15 |
oz. diced tomatoes |
| 1 |
cup cabbage |
| 15 |
oz. beef broth |
| 32 |
oz tomato juice |
| 1 |
pound beef stew meat |
| 1 |
cup noodles |
Directions
- Combine all ingredients and simmer.
Categories
Soup
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Serving Size 405.7g |
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Amount Per Serving |
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Total Carbohydrates 24.7g 8%
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| Vitamin A 65% |
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Vitamin C 68% |
| Calcium 5% |
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Iron 19% |
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
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Legend
Calorie Breakdown (?)
Daily Values (?)
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Nutritional Analysis
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