Tuna SaladSubmitted by sbrue22
Makes 4 servings
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Tuna salad
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Ingredients
| 200 |
grams tuna |
| 4 |
eggs |
| 3 |
tblsp light mayonnaise |
| 4 |
tblsp olive oil |
| 2 |
stalks celery |
Directions
- Hard boil eggs and chop whites.
- Mash hard boiled yolks and mix in olive oil and mayonnaise.
- Chop celery fine.
- Mix tuna with all other ingredients and sprinkle to taste with Chachere's Cajun seasoning.
- Chill before serving.
Categories
Brunch, Salads
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Serving Size 127.0g |
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Amount Per Serving |
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| Vitamin A 6% |
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Vitamin C 0% |
| Calcium 3% |
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Iron 7% |
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
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Legend
Calorie Breakdown (?)
Daily Values (?)
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Nutritional Analysis
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