ceral
| 1 | cup skim milk |
| 1 | cup bran flakes |
pour milk over cerealCategories
Dairy, Breakfast
| Nutrition Facts | ||||||
Serving Size 285.0g |
||||||
Amount Per Serving |
||||||
|
Calories 211 Calories from Fat
9 |
||||||
% Daily Value* |
||||||
|
Total Fat
1.0g 2%
|
||||||
|
Saturated Fat
0.4g 2%
|
||||||
|
Cholesterol
5mg 2%
|
||||||
|
Sodium
401mg 17%
|
||||||
|
Total Carbohydrates
44.3g 15%
|
||||||
|
Dietary Fiber
7.0g 28%
|
||||||
|
Sugars
20.0g |
||||||
|
Protein
12.0g
|
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|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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