Wetzel - Crustless Pizza CasseroleSubmitted by wetzelsa
Makes 4 servings
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A gluten free alternative to pizza
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Ingredients
| 1 |
large zucchini |
| 3 |
squash, summer, medium |
| 1 |
cup broccoli |
| 1 |
cup mushrooms |
| 1 |
cup cauliflower |
| 2 |
cups pasta sauce, meatless |
| 1 |
lb beef, ground |
| 1 |
cup cheese, mozzarella |
Directions
- Prepare meat by browning, drain, and pat dry (may substitute pepperoni or other favorite).
- Chop the vegetables and saute until tender.
- Mix meat with vegetables and place in a casserole dish.
- Pour spaghetti sauce over meat and vegetable mixture.
- Top with mozzarella cheese.
- Place and 350-degree oven until bubble and brown (approximately 20 minutes).
- Serve hot.
Categories
Beef, Main Dish, Italian, Bake, Gluten-Free
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Serving Size 558.9g |
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Amount Per Serving |
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Total Carbohydrates 21.6g 7%
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| Vitamin A 36% |
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Vitamin C 134% |
| Calcium 29% |
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Iron 33% |
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
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Legend
Calorie Breakdown (?)
Daily Values (?)
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Nutritional Analysis
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