mashed potatoes
| 2 | medium potatoes |
| 1/4 | c skim milk |
- cut up potatoes
- boil until soft
- add milk, and mash
Side Dish
| Nutrition Facts | ||||||
Serving Size 121.8g |
||||||
Amount Per Serving |
||||||
|
Calories 80 Calories from Fat
1 |
||||||
% Daily Value* |
||||||
|
Total Fat
0.1g 0%
|
||||||
|
Cholesterol
0mg 0%
|
||||||
|
Sodium
13mg 1%
|
||||||
|
Total Carbohydrates
17.4g 6%
|
||||||
|
Dietary Fiber
2.5g 10%
|
||||||
|
Sugars
2.0g |
||||||
|
Protein
2.3g
|
||||||
|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
95% confidence |
Good points |
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