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Greek Salad


Submitted by jenzen1950

Makes 1 serving

Traditional Greek Salad

Ingredients
4 oz spinach leaves
2 baby carrots
6 black olives
1 oz Feta Cheese
1/4 large tomato
1/2 small cucumber
1 tbsp Italian Dressing (Fat Free)
Directions
  1. Put together, eat.

Categories

First Course

Nutrition Facts
Serving Size 398.8g
Amount Per Serving
Calories
212
Calories from Fat
123
% Daily Value*
Total Fat
13.7g
21%
Saturated Fat
5.3g
27%
Cholesterol
35mg
12%
Sodium
661mg
28%
Total Carbohydrates
17.3g
6%
Dietary Fiber
4.9g
20%
Sugars
7.5g
Protein
9.0g
Vitamin A 283% Vitamin C 73%
Calcium 31% Iron 27%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence

A
  Good points
  • High in calcium
  • High in iron
  • High in manganese
  • High in magnesium
  • High in potassium
  • High in riboflavin
  • Very high in vitamin A
  • Very high in vitamin C
  •   Bad points
  • High in saturated fat
  • High in sodium
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