Fore Recipe


Submitted by bonneaum

Makes 1 serving


potatoe and sausage casserole

Ingredients
5 pounds potatoes
2 pounds pork sausage
1/4 cups sage
1 cup butter
1 tsp salt
1 tbsp pepper
Directions
  1. boil potatoes in water till tender

  2. drain and mash with butter

  3. brown sausage with salt, pepper, and sage

  4. mix all together put in casserole dish

  5. serve or store or freeze

  6. just rewarm before eating

Categories

Side Dish

Nutrition Facts
Serving Size 3422.5g
Amount Per Serving
Calories
6332
Calories from Fat
4003
% Daily Value*
Total Fat
444.8g
684%
Saturated Fat
176.6g
883%
Cholesterol
1250mg
417%
Sodium
10568mg
440%
Total Carbohydrates
365.4g
122%
Dietary Fiber
59.3g
237%
Sugars
26.3g
Protein
217.8g
Vitamin A 141% • Vitamin C 762%
Calcium 54% • Iron 157%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
B- 		  Good points
  • Low in sugar
  • High in vitamin C
    		•    Bad points
  • High in saturated fat
    		•
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