Oatmeal raisin cookies from Quaker oatmeal box
| 1 | cup butter |
| 1 | cup brown sugar |
| 1/2 | cup sugar |
| 2 | eggs |
| 1 | tsp vanilla |
| 1 1/2 | cups flour |
| 1 | tsp baking soda |
| 1 | tsp cinnamon |
| 1/2 | tsp salt |
| 3 | cups oats |
| 1 | cup raisins |
- Heat oven to 350
- Beat together butter and sugars
- Add eggs and vanilla; beat well
- Add combined flour, baking soda, cinnamon and salt; mix well
- Stir in oats and raisins; mix well
- Drop by rounded tablespoonfuls onto ungreased cookie sheet
- Bake 10-12 minutes or until golden brown
- Cool 1 minute on cookie sheet; remove to wire rack
Dessert
| Nutrition Facts | ||||||
Serving Size 24.0g |
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Amount Per Serving |
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|
Calories 99 Calories from Fat
39 |
||||||
% Daily Value* |
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|
Total Fat
4.3g 7%
|
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|
Saturated Fat
2.0g 10%
|
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|
Cholesterol
18mg 6%
|
||||||
|
Sodium
82mg 3%
|
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|
Total Carbohydrates
13.8g 5%
|
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|
Dietary Fiber
0.7g 3%
|
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|
Sugars
6.8g |
||||||
|
Protein
1.5g
|
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|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Bad points |
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