Lemon Honey Mustard Glazed ChickenSubmitted by jjyang
Makes 4 servings
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Using a lemon, honey and mustard glaze, these chicken breasts are transformed into a tangy delight. You can bake, broil, or grill the chicken. Marinade the chicken for 2 hours or more.
Here, I grilled them, but if you want to bake them, preheat the oven to 400 degrees. Place chicken breasts in a baking dish and spoon marinade over them. Roast for 25 minutes.
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Ingredients
| 16 |
ounces chicken breasts, meat only, bone and skin removed |
| 4 |
tbsp honey |
| 1/2 |
cup lemon juice |
| 1 |
tbsp lemon zest |
| 1 |
garlic clove, crushed |
| 1 |
tbsp Dijon mustard |
| 1 |
tsp freshly ground black pepper |
| 2 |
tbsp olive oil |
Directions
- Combine honey, lemon juice, lemon zest, garlic, mustard, and black pepper in a glass dish.
- Place chicken breasts in marinade, coating both sides with mixture.
- Preheat grill and add olive oil.
- Grill chicken 5 to 6 minutes on each side, or until meat is no longer pink.
Categories
Chicken, Main Dish, Bake, Broil, Grill, Marinade
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Serving Size 180.0g |
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Amount Per Serving |
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Total Carbohydrates 21.1g
7%
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| Vitamin A 1% |
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Vitamin C 27% |
| Calcium 3% |
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Iron 9% |
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
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Legend
Calorie Breakdown (?)
 Daily Values (?)
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Nutritional Analysis
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