chicken and mashed potato bakeSubmitted by roseandries
Makes 6 servings
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bake
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Ingredients
| 3 |
ounce chicken gravy mix |
| 3 |
cups chicken, cooked, chopped |
| 3 |
cups frozen mixed vegetables |
| 4 |
cups mashed potatoes |
Directions
- Prepare gravy mix according package directions in skillet (or you can make your own gravy).
- Add chicken and frozen vegetables and return to boil.
- Reduce heat, cover and simmer for 10 minutes.
- Pour hot stew into 4-quart baking dish.
- Spoon or pipe potatoes onto hot mixture using pastry bag and large tip.
- Bake at 375 degrees for 12-15 minutes or until potato topping is lightly browned.
Categories
First Course
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Serving Size 315.2g |
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Amount Per Serving |
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Total Carbohydrates 43.6g 15%
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| Vitamin A 83% |
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Vitamin C 29% |
| Calcium 6% |
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Iron 9% |
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
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Legend
Calorie Breakdown (?)
Daily Values (?)
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Nutritional Analysis
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Nutrition Grade
96% confidence
B+ |
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Good points
High in niacin
Very high in vitamin A
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Bad points
High in sodium
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