Hardee's BisquitsSubmitted by sherryp7456
Makes 15 servings
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Hardee's bisquits
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Ingredients
| 4 |
cups self-rising flour |
| 1 |
tbsp sugar |
| 1 |
tbsp baking powder |
| 2 |
cups buttermilk |
| 2/3 |
cup shortening |
Directions
- Preheat oven to 400*.
- Mix together, but do not knead. Roll dough out onto a floured surface, to about 1" thickness. Cut with bisquit cutter and place on greased sheet pan. Bake for 15 minutes.
Categories
Breads
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Serving Size 77.0g |
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Amount Per Serving |
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Total Carbohydrates 28.3g 9%
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| Vitamin A 0% |
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Vitamin C 1% |
| Calcium 9% |
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Iron 9% |
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
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Legend
Calorie Breakdown (?)
Daily Values (?)
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Nutritional Analysis
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Nutrition Grade
96% confidence
B- |
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Good points
Very low in cholesterol
Very low in sodium
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