Slow Cooker Peach CobblerSubmitted by blucrona
Makes 8 servings
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A variation on Southern dessert that's easy to make
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Ingredients
| 3/4 |
cup Bisquick |
| 1/3 |
cup sugar |
| 1/2 |
cup brown sugar |
| 1/2 |
can evaporated milk |
| 2 |
teaspoons margarine or butter, melted |
| 2 |
eggs |
| 3 |
large ripe peaches, mashed |
| 2 |
teaspoons vanilla |
| 3/4 |
teaspoon cinnamon |
Directions
- Lightly grease slow cooker or spray with non-stick coating spray. In a large bowl, combine sugars and baking mix. Add eggs and vanilla. Stir. Pour in margarine and milk and stir. Mix in peaches and cinnamon, until well mixed. Pour into slow cooker. Cover and cook on Low for 6 to 8 hours or on High for 3 to 4 hours. Serve warm. Top with vanilla ice cream if desired.
Categories
Fruits, Dessert, Slow Cook
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Serving Size 123.5g |
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Amount Per Serving |
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Total Carbohydrates 32.2g 11%
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| Vitamin A 7% |
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Vitamin C 7% |
| Calcium 10% |
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Iron 5% |
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
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Legend
Calorie Breakdown (?)
Daily Values (?)
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Nutritional Analysis
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Nutrition Grade
96% confidence
C- |
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Bad points
Very high in sugar
Contains alcohol
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