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Beef and barley and veggies stew in crockpot


Submitted by ksylvan

Makes 8 servings

Yummy and easy beef and bean and barley crockpot stew.

Ingredients
2 1/2 lb beef
2 large onions
3 large carrots
1 lb beans
1/2 lb barley
Directions
  1. Combine ingredients.

  2. Add water to cover.

  3. Cook on low for 8-9 hours.

  4. Spice to taste.

Categories

Beef, First Course, Main Dish, Slow Cook

Nutrition Facts
Serving Size 291.3g
Amount Per Serving
Calories
343
Calories from Fat
81
% Daily Value*
Total Fat
9.0g
14%
Saturated Fat
3.4g
17%
Cholesterol
126mg
42%
Sodium
117mg
5%
Total Carbohydrates
18.4g
6%
Dietary Fiber
4.3g
17%
Sugars
3.7g
Protein
45.3g
Vitamin A 73% Vitamin C 22%
Calcium 6% Iron 32%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence

A
  Good points
  • Low in sodium
  • High in niacin
  • High in phosphorus
  • Very high in selenium
  • Very high in vitamin A
  • High in vitamin B12
  • High in zinc
  •   Bad points
  • High in cholesterol
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