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Easy Ragu


Submitted by liz5775

Makes 4 servings

Easy Ragu

Ingredients
1 1/2 teaspoons olive oil
1 small green pepper, diced
2 small onions, diced
3 cloves garlic, minced
3/4 pounds lean ground beef
2 cups barilla pasta sauce
Directions
  1. Add oil to large skillet, brown veggies, add beef, brown and toss with pasta

Categories

Pasta, First Course

Nutrition Facts
Serving Size 512.1g
Amount Per Serving
Calories
405
Calories from Fat
117
% Daily Value*
Total Fat
13.0g
20%
Saturated Fat
2.2g
11%
Cholesterol
76mg
25%
Sodium
1561mg
65%
Total Carbohydrates
38.1g
13%
Dietary Fiber
9.8g
39%
Sugars
25.9g
Protein
32.4g
Vitamin A 1% Vitamin C 30%
Calcium 20% Iron 17%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence

A-
  Good points
  • High in selenium
  •   Bad points
  • High in sodium
  • High in sugar
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