avocado, onion, tomatos, cucumber, peppers
| 100 | g avocado |
| 100 | g green onion |
| 50 | g onion |
| 150 | g tomatos |
| 100 | g cucumber |
| 50 | g bell pepper (red) |
| 50 | g bell pepper (green) |
| 10 | g olive oil |
mix them together in a salad plateCategories
Salads
| Nutrition Facts | ||||||
Serving Size 610.0g |
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Amount Per Serving |
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|
Calories 369 Calories from Fat
230 |
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% Daily Value* |
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|
Total Fat
25.6g 39%
|
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|
Saturated Fat
3.6g 18%
|
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|
Cholesterol
0mg 0%
|
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|
Sodium
36mg 2%
|
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|
Total Carbohydrates
36.4g 12%
|
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|
Dietary Fiber
14.3g 57%
|
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|
Sugars
14.9g |
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|
Protein
7.2g
|
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|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
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