Applesauce muffinsSubmitted by lthomas413
Makes 12 servings
|
|
They're not a wonderfully healthy recipe, but better than many and my kids will actually eat them, making my life a bit easier.
|
Ingredients
| 6 |
tablespoons butter |
| 3/4 |
cups all-purpose flour |
| 3/4 |
cups whole wheat flour |
| 1 |
teaspoon baking powder |
| 1/2 |
teaspoon baking soda |
| 1 |
teaspoon cinnamon |
| 1/2 |
teaspoon salt |
| 2 |
eggs |
| 2/3 |
cup brown sugar |
| 1 1/2 |
cups chunky applesauce |
Directions
- Heat the oven to 375 degrees. Line a 12-cup muffin tin with bake cups and set aside.
- In a small microwave-safe bowl, melt the butter on high for about 30 to 60 seconds; set aside to cool slightly.
- Sift together the flour, baking powder, baking soda, cinnamon, and salt into a large mixing bowl. When mixing dry and wet ingredients for muffins, gently stir just until the flour disappears. This will produce muffins with a nice crumbly texture.
- In another large bowl, whisk together the eggs and brown sugar. Stir in the applesauce and melted butter until the mixture is smooth. For mess-free muffins, use an ice-cream scoop to spoon the batter into the bake cups.
- Pour the apple mixture over the flour mixture. Mix with a wooden spoon until combined (it's ready when you can't see any traces of flour).
- Fill the bake cups about two-thirds full with batter. Bake for 20 minutes or until light brown.
- Test for doneness by inserting a knife in the middle of one muffin. If it comes out clean, the muffins are ready to eat. Makes 12.
- From http://jas.familyfun.go.com/recipefinder/display?id=40720
Categories
Fruits, Breakfast, Bake
|
Serving Size 69.7g |
|
Amount Per Serving |
|
|
|
|
|
|
|
|
|
|
|
Total Carbohydrates 23.6g
8%
|
|
|
|
|
|
|
|
| Vitamin A 4% |
|
Vitamin C 1% |
| Calcium 4% |
|
Iron 6% |
|
* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
|
|
Legend
Calorie Breakdown (?)
 Daily Values (?)
|
Nutritional Analysis
|
Nutrition Grade
96% confidence
C |
|
|
|
Bad points High in sugar
|
|