Black-eyed pea salad from Beyond the Moon CookbookSubmitted by bsimoes
Makes 8 servings
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Marinated salad
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Ingredients
| 2 1/2 |
cups dried peas |
| 1/3 |
cup olive oil |
| 1/3 |
cup balsamic vinegar |
| 2 |
peppers |
| 1 |
onion |
| 1/2 |
cup parsley |
Directions
- Soak black eyed peas or bring to boil and let sit for 1/2 hour. Cook for 20-30 minutes.
- Meanwhile, chop peppers, onion and parsley.
- Toss drained beans with other ingredients and chill.
Categories
Salads
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Serving Size 81.8g |
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Amount Per Serving |
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| Vitamin A 13% |
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Vitamin C 40% |
| Calcium 2% |
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Iron 6% |
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
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Legend
Calorie Breakdown (?)
Daily Values (?)
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Nutritional Analysis
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