delicious, 0 WW pts
| 1 | lb. green beans, ends trimmed |
| 1 | tsp. extra virgin olive oil |
| 2 | tsp. sesame seeds |
| 1 | salt and pepper to taste |
Preheat oven to 450*F. Toss beans with oil and layer evenly on a baking pan. Roast for about 12 minutes or until wrinkled and browned, and tender. Meanwhile, put sesame seeds in a small skillet and heat over high heat, stirring, until toasted. Toss seeds with beans; season with salt and pepper to taste.Categories
Side Dish
| Nutrition Facts | ||||||
Serving Size 116.0g |
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Amount Per Serving |
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Calories 54 Calories from Fat
18 |
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% Daily Value* |
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Total Fat
2.0g 3%
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Saturated Fat
0.2g 1%
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Cholesterol
0mg 0%
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Sodium
7mg 0%
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Total Carbohydrates
8.4g 3%
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Dietary Fiber
4.0g 16%
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Sugars
1.5g |
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Protein
2.3g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
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