Lexi's Easy Chicken Noodle

Submitted by taelir

Makes 5 servings

My daughter used to be a picky eater and she came up with this one night after I convinced her to plan a healthy dinner she would enjoy and enjoy making.

Ingredients

24	ounces Chicken Broth
16	ounces water
10	ounces cooked chicken breast
8	ounces frozen broccoli
8	ounces frozen cauliflower
8	ounces egg noodles
1	tsp marjoram
1	tsp thyme
1/2	tsp black pepper

Directions

Bring all ingredients except noodles to a boil. Once boiling add noodles and follow cooking times on noodle bag.

Categories

Chicken, Soup, Boil, Quick

Serving Size 420.1g

Amount Per Serving

Calories

204

Calories from Fat

% Daily Value^*

Total Fat

3.7g

Saturated Fat

0.9g

Cholesterol

63mg

21%

Sodium

509mg

21%

Total Carbohydrates

17.5g

Dietary Fiber

2.9g

12%

Sugars

2.0g

Protein

24.7g

Vitamin A 7%	•	Vitamin C 103%
Calcium 6%	•	Iron 11%

* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Legend

Calorie Breakdown (?)
Nutrition Breakdown

Daily Values (?)

Nutritional Analysis

Nutrition Grade
96% confidence

Good points

Low in saturated fat

Very high in niacin

High in phosphorus

Very high in selenium

High in vitamin B6

Very high in vitamin C

Bad points

High in cholesterol

High in sodium