Onion RiceSubmitted by mary1350
Makes 6 servings
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Recipe taken from All Recipes website.
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Ingredients
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tablespoon vegetable oil |
| 1 |
onion, red, chopped |
| 1 |
cup long-grain white rice |
| 1 |
tsp. black pepper |
| 2 |
cups chicken broth |
Directions
- Heat the oil in a saucepan over medium heat. Stir in the onion, and cook until almost tender. Stir in rice and continue cooking until coated with oil. When onion is tender and rice begins to brown lightly, season with pepper and pour in the broth. Aring to a boil. Reduce heat to low, cover, and simmer 20 minutes.
Categories
Rice, Side Dish, American, Simmer
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Serving Size 131.8g |
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Amount Per Serving |
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Total Carbohydrates 27.0g 9%
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| Vitamin A 0% |
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Vitamin C 2% |
| Calcium 2% |
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Iron 9% |
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
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Legend
Calorie Breakdown (?)
Daily Values (?)
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Nutritional Analysis
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