|
|
|
A yummy Granola recipe Simple to make and very tasty!!
|
Ingredients
| 2 |
tablespoons Creamy Peanut Butter |
| 2 |
tablespoons honey |
| 1/8 |
teaspoon ground cinnamon |
| 1/8 |
teaspoon vanilla |
| 3 |
tablespoons uncooked rolled oats |
| 3 |
tablespoons raisins |
| 3 |
tablespoons peanuts |
Directions
- Preheat oven to 300 degrees F.
- In a small saucepan, combine JIF®, honey and cinnamon; heat through. Remove from heat and stir in vanilla. Place oats in a large, shallow roasting pan or a 15 x 10 x 1-inch baking pan. Pour warm JIF® mixture over oats and stir gently until oats are coated. Spread evenly in pan.
- Bake for 35 to 40 minutes, stirring occasionally. Turn off oven.
- Meanwhile, in a small bowl, cover raisins in boiling water. Let stand for 10 minutes; drain well. Stir raisins and nuts into baked mixture. Return to oven and let dry 1 1/2 hours, stirring occasionally. Store in covered containers.
Categories
Snacks, Quick
|
Serving Size 48.2g |
|
Amount Per Serving |
|
|
|
|
|
|
|
|
|
|
|
Total Carbohydrates 25.6g 9%
|
|
|
|
|
|
|
|
| Vitamin A 0% |
• |
Vitamin C 0% |
| Calcium 2% |
• |
Iron 6% |
|
* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
|
|
Legend
Calorie Breakdown (?)
Daily Values (?)
 |
Nutritional Analysis
|
|
|
