Nearly Non-fat Cream of Mushroom SoupSubmitted by phimegaphi
Makes 4 servings
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Awesome Creamy Nearly Non-fat Mushroom Soup!
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Ingredients
| 3 |
cups mushrooms |
| 1 |
tbsp olive oil |
| 3 |
cloves garlic |
| 1 |
tbsp flour |
| 1 1/2 |
cups vegetable broth |
| 1/2 |
cup skim milk |
| 1/2 |
cup fat free sour cream |
| 1 |
egg white |
| 1 |
tbsp salt |
| 1 |
tbsp pepper |
Directions
- Add olive oil, garlic, salt and pepper and mushrooms in saucepan and saute on med-high heat for about 5 minutes. Add flour and stir. Add veg broth and bring to boil. In a separate bowl, beat together the sour cream, milk, and egg white. Add to the broth and keep on low heat for 10 minutes or more.
Categories
Vegetables, Soup
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Serving Size 227.1g |
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Amount Per Serving |
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Total Carbohydrates 11.7g
4%
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| Vitamin A 6% |
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Vitamin C 4% |
| Calcium 9% |
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Iron 7% |
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
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Legend
Calorie Breakdown (?)
 Daily Values (?)
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Nutritional Analysis
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