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1/16 potato kugel


Submitted by mathlives

Makes 16 servings

This is assuming a serving size of 1/16 of a 9 by 13 pan - hence the name.

Ingredients
5 large potatoes, boiled
2 large carrots
6 eggs
3 tbsp vegetable oil
3/4 teaspoon salt
Directions
  1. Don't boil the potatoes - it just says that - because i couldn't find raw potatoes without skin.

  2. Beat 6 eggs, add oil and salt and mix thoroughly. Grate the carrots and potatoes and mix in. Pour into a greased 9 by 13 pan. Bake at 350 1 hour or more.

Categories

Potatoes, Side Dish, Bake, Kosher

Nutrition Facts
Serving Size 143.6g
Amount Per Serving
Calories
131
Calories from Fat
39
% Daily Value*
Total Fat
4.3g
7%
Saturated Fat
1.0g
5%
Cholesterol
70mg
23%
Sodium
145mg
6%
Total Carbohydrates
19.1g
6%
Dietary Fiber
3.0g
12%
Sugars
1.8g
Protein
4.0g
Vitamin A 23% Vitamin C 39%
Calcium 2% Iron 5%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence

A-
  Good points
  • High in potassium
  • High in vitamin A
  • Very high in vitamin C
  •   Bad points
  • High in cholesterol
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