Casserole
| 4 | cups chicken, breast , meat only , diced |
| 12 | oz cream of chicken soup , 98% fat free |
| 12 | oz water |
| 16 | oz sour cream |
| 3 | tbsp poppy seeds |
| 2 | cups crackers, RITZ crushed |
| 1 | stick margarine |
| 4 | cups brown rice |
Rice on bottom, chicken diced placed on top. Mix soup, water, and sour cream. Pour over chicken. Mix margarine, Ritz crackers, and poppyseeds. Crumble mixture over top. Bake 350 Degrees for 30 minutes.Categories
Chicken, Main Dish, American, Easter, Bake
| Nutrition Facts | ||||||
Serving Size 339.7g |
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Amount Per Serving |
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Calories 807 Calories from Fat
322 |
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% Daily Value* |
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Total Fat
35.8g 55%
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Saturated Fat
11.8g 59%
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Cholesterol
82mg 27%
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Sodium
678mg 28%
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Total Carbohydrates
88.2g 29%
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Dietary Fiber
3.8g 15%
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Sugars
0.8g |
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Protein
32.2g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
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