Garlic Peel and Eat Shrimp Recipe


Submitted by aprilfrsh1

Makes 6 servings


messy flavorful and easy to make

Ingredients
2 lbs shrimp
6 oz butter
1/4 cup chopped garlic
Directions
  1. melt butter in large pan

  2. saute garlic

  3. add shrimp and flip shrimp 2-3 times to coat with sauce and then cover

  4. cook 5-10 minutes depending on size of shrimp

Categories

Appetizers, Super Bowl

Nutrition Facts
Serving Size 185.2g
Amount Per Serving
Calories
361
Calories from Fat
221
% Daily Value*
Total Fat
24.6g
38%
Saturated Fat
12.0g
60%
Cholesterol
356mg
119%
Sodium
503mg
21%
Total Carbohydrates
1.8g
1%
Dietary Fiber
0.1g
0%
Protein
32.2g
Vitamin A 21% • Vitamin C 8%
Calcium 8% • Iron 26%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
B 		  Good points
  • No sugar
  • Very high in selenium
  • High in vitamin B12
    		•    Bad points
  • High in saturated fat
  • Very high in cholesterol
    		•
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