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whole oat pancakes (4)


Submitted by chimpyrak

Makes 4 servings

whole wheat oatmeal pancakes

Ingredients
1/4 c whole wheat flour
1/4 c quick oatmeal
1/2 tbsp sugar
1/4 tsp baking soda
1/4 tsp baking powder
1/2 c skim milk
1 egg white
1/2 tsp vegetable oil
Directions
  1. mix dry ingredients in a bowl.

  2. mix wet ingredients in another bowl.

  3. mix dry into wet.

  4. heat griddle on low flame thoroughly

  5. cook slowly.

  6. flip when bubbles form

Categories

Breakfast

Nutrition Facts
Serving Size 54.5g
Amount Per Serving
Calories
74
Calories from Fat
9
% Daily Value*
Total Fat
1.0g
2%
Saturated Fat
0.2g
1%
Cholesterol
1mg
0%
Sodium
106mg
4%
Total Carbohydrates
12.6g
4%
Dietary Fiber
0.7g
3%
Sugars
3.2g
Protein
3.5g
Vitamin A 1% Vitamin C 0%
Calcium 5% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence

A-
  Good points
  • Low in saturated fat
  • Very low in cholesterol
  • High in phosphorus
  • High in selenium
  •   Bad points
  • High in sugar
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