PUmpkin Spice Bread

Submitted by healthierrod

Makes 32 servings

makes 2 wonderful loaves

Ingredients

Directions

IN a large bowl combine the whole wheat flour, splenda, baking soda, baking powder, cinnamon, salt, and nutmeg.
In a medium bowl combine the applesauce, eggs, and pumpkin.
Spoon the pumpkin into the dry ingredients and stir VERY well.
Spray 2 loaf pans and put half the batter into each pan.
Bake at 350 for 60 minutes.
Cool on wire rack for 10 minutes.
Dump upside down so loaf somes out of pan and cool completely on wire rack.

Categories

Breads, Breakfast, Dessert

Serving Size 45.6g

Amount Per Serving

Calories

115

Calories from Fat

% Daily Value^*

Total Fat

0.5g

Saturated Fat

0.1g

Cholesterol

17mg

Sodium

122mg

Total Carbohydrates

22.6g

Dietary Fiber

0.8g

Sugars

12.8g

Protein

1.8g

Vitamin A 42%	•	Vitamin C 1%
Calcium 2%	•	Iron 4%

* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Legend

Calorie Breakdown (?)
Nutrition Breakdown

Daily Values (?)

Nutritional Analysis

Nutrition Grade
95% confidence

B-

Good points

Very low in saturated fat

Very high in vitamin A

Bad points

Very high in sugar