Banana Ice Cream Recipe


Submitted by spanky910

Makes 2 servings


Just like ice cream, but with bananas

Ingredients
2 ripe bananas, cut into chunks and frozen
1 tbsp milk
1 tsp vanilla extract
Directions
  1. Freeze the bananas

  2. Blend bananas, milk and vanilla

  3. Serve quickly or freeze

Categories

Fruits, Dessert, Snacks, Chill, Puree, Quick

Nutrition Facts
Serving Size 127.7g
Amount Per Serving
Calories
115
Calories from Fat
5
% Daily Value*
Total Fat
0.5g
1%
Saturated Fat
0.2g
1%
Cholesterol
1mg
0%
Sodium
5mg
0%
Total Carbohydrates
27.5g
9%
Dietary Fiber
3.0g
12%
Sugars
15.0g
Protein
1.5g
Vitamin A 2% • Vitamin C 17%
Calcium 1% • Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
A- 		  Good points
  • Low in saturated fat
  • Very low in cholesterol
  • Very low in sodium
  • High in dietary fiber
  • High in potassium
  • High in vitamin B6
  • High in vitamin C
    		•    Bad points
  • Very high in sugar
  • Contains alcohol
    		•
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