pasta bake basically, very yummy and a generous serving
| 16 | oz pasta |
| 1 | pound lean ground beef |
| 8 | oz mushroom pieces |
| 26 | oz pasta sauce, spicy tomato |
| 1 1/2 | cup mozzarella, low moisture cheese, grated |
cook meat and pasta, mix all together except cheese pour into 3 quart baking dish and bake for 30 mins. add cheese on top and leave for 5 mins until cheese has melted and serve.Categories
Beef, Pasta, Main Dish, American, Bake, Fry, Saute
| Nutrition Facts | ||||||
Serving Size 255.1g |
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Amount Per Serving |
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Calories 391 Calories from Fat
99 |
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% Daily Value* |
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Total Fat
11.0g 17%
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Saturated Fat
4.5g 22%
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Cholesterol
103mg 34%
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Sodium
545mg 23%
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Total Carbohydrates
40.3g 13%
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Dietary Fiber
1.8g 7%
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Sugars
5.6g |
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Protein
31.3g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
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