summer lunch
| 1 | c cucumber |
| 1 | tomato |
| 1 1/2 | T italian dressing or 15 sprays wishbone salad spritzers italian |
- slice tomato and cucumber to bite size peices, toss with dressing and season to taste.
- salt and pepper to taste.
Tomatoes, Vegetables, Main Dish, Salads, Side Dish, Fourth of July, No Cook, Quick, Vegetarian
| Nutrition Facts | ||||||
Serving Size 94.2g |
||||||
Amount Per Serving |
||||||
|
Calories 22 Calories from Fat
1 |
||||||
% Daily Value* |
||||||
|
Total Fat
0.1g 0%
|
||||||
|
Cholesterol
0mg 0%
|
||||||
|
Sodium
150mg 6%
|
||||||
|
Total Carbohydrates
4.8g 2%
|
||||||
|
Dietary Fiber
0.6g 2%
|
||||||
|
Sugars
1.9g |
||||||
|
Protein
0.6g
|
||||||
|
||||||
* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
95% confidence |
Good points |
Bad points |
Advertisement



