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Courtesy of The Joy of Cooking
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Ingredients
| 4 |
cups apples, sliced |
| 1/2 |
cup flour |
| 1/2 |
cup brown sugar |
| 1/4 |
cup butter |
| 1 |
tsp cinnamon |
Directions
- PreHeat oven to 375.
- Use tart apples for best results. Peel, cut and slice apples. Arrange in a 9" Pie Plate.
- In a seperate bowl, combine flour, sugar, cinnamon and butter. Work together with finger tips or pastry blender until the mixture resembles crumbs, but before it becomes oily. Spread mixture evenly over the apples.
- Bake for 30 minutes.
Categories
Fruits, Dessert
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Serving Size 79.3g |
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Amount Per Serving |
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Total Carbohydrates 22.6g 8%
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| Vitamin A 4% |
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Vitamin C 4% |
| Calcium 2% |
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Iron 4% |
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
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Legend
Calorie Breakdown (?)
Daily Values (?)
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Nutritional Analysis
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Nutrition Grade
96% confidence
C- |
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Good points
Low in sodium
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Bad points
Very high in sugar
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