No Eggs, Butter or Milk - More of a Brownie consistency
| 3 | c. Flour |
| 2 | c. Sugar |
| 3 | tbsp. Vinegar |
| 2 | tsp. Baking Soda |
| 2 | c. cold Water |
| 4 | tbsp. Baking Cocoa |
| 8 | tbsp. Olive Oil |
- Mix together all ingredients.
- Bake in a 9x13 pan.
- 45 min at 350 degrees.
Dessert, Vegetarian
| Nutrition Facts | ||||||
Serving Size 47.8g |
||||||
Amount Per Serving |
||||||
|
Calories 131 Calories from Fat
34 |
||||||
% Daily Value* |
||||||
|
Total Fat
3.8g 6%
|
||||||
|
Saturated Fat
0.5g 2%
|
||||||
|
Cholesterol
0mg 0%
|
||||||
|
Sodium
85mg 4%
|
||||||
|
Total Carbohydrates
23.3g 8%
|
||||||
|
Dietary Fiber
0.5g 2%
|
||||||
|
Sugars
13.4g |
||||||
|
Protein
1.4g
|
||||||
|
||||||
* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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