Angel Food CakeSubmitted by ladymaisha
Makes 8 servings
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very light
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Ingredients
| 2 |
egg whites |
| 1/8 |
c sugar (NOTE:use1/4c Lite Sugar) |
| 1/4 |
c flour |
| 1 |
tsp vanilla |
| 1/2 |
tsp cream of tartar |
Directions
- Beat egg whites with cream of tartar by electric mixer til it gets soft peak
- Add sugar and beat til hard peak (just like when you making merringue)
- Sift flour into the mixing and fold it softly with rubber spatula
- Add vanilla and milk extract into batter
- Pour in half pound cake size pan (small pan) and bake at 180C for 30-40 mins
Categories
Dessert, American, Christmas, Bake
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Serving Size 16.0g |
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Amount Per Serving |
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| Vitamin A 0% |
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Vitamin C 0% |
| Calcium 0% |
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Iron 1% |
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
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Legend
Calorie Breakdown (?)
Daily Values (?)
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Nutritional Analysis
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