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Spinach-Mozzarella Bake


Submitted by peterb336

Makes 6 servings

Use low or no-salt tomato past, if possible. Tomato paste is 171mg in regular.

Ingredients
1 pound extra lean ground beef
1/2 cup onion, chopped
2/3 cup tomato paste
1 cup water
2 cups macaroni, cooked
6 ounces part-skim mozzarella cheese, shredded
10 ounce frozen spinach, thawed, chopped
Directions
  1. Crumble ground beef in 2-quart microwave dish. Add onions and cook til done. Drain. Stir in tomato paste and water. Place macaroni in bottom of 12x7.5x2 inch dish. Sprinkle with 1 cup cheese. Spoon meat mixture over macaroni layer. Top with spinach. Sprinkle remaining cheese over top. Cook 10-15 minutes rotating dish every 5 minutes.

Categories

Beef, Main Dish, Microwave

Nutrition Facts
Serving Size 257.4g
Amount Per Serving
Calories
358
Calories from Fat
103
% Daily Value*
Total Fat
11.4g
18%
Saturated Fat
6.0g
30%
Cholesterol
73mg
24%
Sodium
268mg
11%
Total Carbohydrates
30.1g
10%
Dietary Fiber
3.1g
12%
Sugars
4.3g
Protein
33.5g
Vitamin A 100% Vitamin C 34%
Calcium 28% Iron 30%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence

A
  Good points
  • High in niacin
  • High in phosphorus
  • High in selenium
  • Very high in vitamin A
  • High in vitamin B12
  • High in zinc
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