I really liked this recipe! My brother and I made it ourselves, and we... ate it all... Between the two of us, it is gone! Healthy though, so that is a plus. (Som,e of this is salad ingredients.)
| 1 1/2 | cup whole Wheat Flour |
| 1/2 | tsp salt |
| 2 | tbsp Maple Syrup |
| 1 1/2 | cup Pumpkin |
| 1/2 | cup cucumber |
| 35 | g carrot |
| 60 | g portabello mushroom |
| 2 | large apples, diced |
| 1/3 | cup yellow squash, chopped |
| 2 | tbsp walnuts |
No. I don't remember... :(Categories
Vegetables, First Course, English, Advance, Vegetarian
| Nutrition Facts | ||||||
Serving Size 611.1g |
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Amount Per Serving |
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|
Calories 636 Calories from Fat
59 |
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% Daily Value* |
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|
Total Fat
6.6g 10%
|
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|
Saturated Fat
0.7g 4%
|
||||||
|
Cholesterol
0mg 0%
|
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|
Sodium
613mg 26%
|
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|
Total Carbohydrates
134.6g 45%
|
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|
Dietary Fiber
14.7g 59%
|
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|
Sugars
42.4g |
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|
Protein
15.4g
|
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|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
95% confidence |
Good points |
Bad points |
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