Red Lobster Cheddar Bay BiscuitsSubmitted by tekniklr
Makes 12 servings
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Super yummy cheesy biscuits, from http://www.rasamalaysia.com/2007/05/ recipe-red-lobster-cheddar-bay-biscuits_05.html
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Ingredients
| 2 |
cups Bisquick biscuit mix |
| 2/3 |
cup milk |
| 1/2 |
cup cheddar cheese (shredded) |
| 1/4 |
cup butter (melted) |
| 1/4 |
teaspoon garlic powder |
| 1/4 |
teaspoon dried parsley |
Directions
- Preheat oven to 450 degrees.
- Mix biscuit mix, milk, and cheddar cheese until soft dough forms.
- Beat vigorously for 30 seconds.
- Drop dough by spoonfuls onto ungreased cookie sheet.
- Bake for 8-10 minutes or until golden brown.
- Mix melted butter, garlic powder, and dried parsley.
- Brush generously over warm biscuits before removing from cookie sheet.
Categories
Appetizers, Breads, First Course, Side Dish
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Serving Size 43.1g |
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Amount Per Serving |
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Total Carbohydrates 13.7g 5%
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| Vitamin A 4% |
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Vitamin C 0% |
| Calcium 7% |
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Iron 3% |
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
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Legend
Calorie Breakdown (?)
Daily Values (?)
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Nutritional Analysis
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