Creamy Tahini Sauce
| 1/4 | c tahini |
| 2 | tbsp plain yogurt |
| 2 | tbsp sour cream |
| 1/4 | c lemon juice |
| 1/2 | tsp salt |
| 1/8 | tsp black pepper |
| 1/4 | c water |
| 2 | cloves garlic |
- Mix tahini & garlic & salt
- add plain yogurt & sour cream
- Add lemon juice & black pepper to taste
- Add water until a yogurt-like consistency
Vegetables, Side Dish, Middle Eastern, Chill, No Cook, Vegetarian
| Nutrition Facts | ||||||
Serving Size 48.8g |
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Amount Per Serving |
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|
Calories 91 Calories from Fat
68 |
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% Daily Value* |
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|
Total Fat
7.5g 12%
|
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|
Saturated Fat
1.5g 8%
|
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|
Cholesterol
2mg 1%
|
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|
Sodium
254mg 11%
|
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|
Total Carbohydrates
4.6g 2%
|
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|
Dietary Fiber
1.2g 5%
|
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|
Sugars
0.8g |
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|
Protein
2.6g
|
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|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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