Choco-Milk Angel Food Cake

Submitted by ladymaisha

Makes 8 servings

you can do marble, 2 layers or whatever u can create and its low-cal =)

Ingredients

4	egg whites
1/2	tsp cream of tartar
1/8	tsp salt
1/4	cup sugar (NOTE:use1/2cup Lite sugar instead)
1/2	cup Cake flour
20	g dark chocolate
20	ml milk
1/4	tsp vanilla extract

Directions

Melt dark chocolate
Beat Egg whites with salt and cream of tartar until it's getting into soft peak.
In the lowest speed, slightly adding 1/3 of sugar and flour at a time into the eggwhite.. Do not overmix!Then add milk extract and vanilla extract.
Divide 3 TBsp of batter and mix with half of melted chocolate
Pour the batter into the oil sprayed angel food cake pan. You can make it 1 chocolate layer and 1 milk layer or you can make marble or anything you can create.
Bake at 180C for 40 mins.
Make a garnade by microwave milk about 30 secs then mix with melted chocolate.
After the cake done wait the cake cooler in the oven about 15-20 mins then take out from the pan and drop garnard on top make it drop to the sides. Wait til garnard dry then chill in the fridge.